---------- Recipe via Meal-Master (tm) v8.03
  
       Title: Peanut Butter Cup Cookies
  Categories: Polkadot, Lisa, Desserts, Cookies
       Yield: 2 Dozen
  
     1/2 c  Peanut butter                       1 lg Egg
     1/4 c  Vegetable oil                   1 1/4 c  All-purpose flour (or less)
       1 c  Brown sugar                         2 ts Baking soda
       1 ts Vanilla extract                    24 sm Reese’s Peanut Butter Cups
  
   Preheat oven to 350 F.
   
   Cream together the peanut butter and vegetable oil in a bowl.  Add
   brown sugar, vanilla, and egg.  Beat well.
   
   Add flour (reserve 1/4 - 1/2 cup) and baking soda.  Blend thoroughly.
   Add enough extra flour so that you can shape dough into balls,
   slightly larger than 1-inch.  Press a Peanut Butter Cup into each
   ball, covering the cup completely, and place on an ungreased baking
   sheet.
   
   Flatten with a fork, bake about 10 - 15 minutes or until lightly
   browned.
   
   Source: Lisa Clarke, adapted from recipes by Elizabeth Rodier and
   Martha Traina
   
   The Chef’s Comments:
   “These cookies are a first-time try.  I had a recipe from someone at
   work, but I accidentally left it there.  So I found another recipe and
   adapted it. They're yummy!!” - Lisa
   
   From: Lisa
   Date: 11-10-96 (10:06)
   The Polka Dot Cottage, a BBS with a taste of home. 1-973-822-3627
  
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