*  Exported from  MasterCook  *
 
                               Peanut Muffins
 
 Recipe By     : Sue Klapper
 Serving Size  : 12   Preparation Time :0:15
 Categories    : Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  cups          all-purpose flour
      1/4  cup           sugar
    1      tablespoon    baking powder
      1/4  teaspoon      salt
    2                    eggs -- slightly beaten
      1/2  cup           butter or margarine -- melted
      1/2  cup           milk
      3/4  cup           unsalted dry roasted peanuts --
 
 In a large bowl, combine flour, sugar, baking powder and salt.	Combine eggs,
butter and milk; add to the dry ingredients and stir just until moistened.  Fold
in peanuts.
   Fill greased or paper-lined muffin cups two-thirds full. Bake at 400 for 15
 minutes or until muffins test done. Source:  Taste of Home Magazine: June/July
 1995.
 
 
 
 
 
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