*  Exported from  MasterCook II  *
 
                                Kiwi Muffins
 
 Recipe By     : Carol Miller-Tutzauer riacmt@ubvmsd.cc.buffalo.edu
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes And Cookies                Eggs
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  Pound         flour
    1                    baking powder
      1/2  Teaspoon      salt
    5 1/4  Ounces        sugar .PP
    1                    egg -- beaten
    2 5/8  Ounces        butter -- melted
      1/2  Cup           milk .PP
    1                    grated lemon rind
    1 1/2  cups          kiwis -- peeled and chopped
    4 1/4  ounces        walnuts -- chopped
 
 1.  Preheat oven to 200 øC .
 
 2.  Sift together the first 4 ingredients. Stir in the egg, butter, and milk,
 just until moistened.
 
 3.  Fold in the lemon rind, kiwis, and nuts. Fill paper-lined muffin tins
 full, and bake approximately 20 minutes.
 
 Difficulty    : easy.
 Precision     : measure ingredients.
 
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