*  Exported from  MasterCook  *
 
                            MAPLE SYRUP MUFFINS
 
 Recipe By     : 
 Serving Size  : 9    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4   c            Milk
    1                    Egg
    1 3/4   c            Flour
    2 1/2   ts           Baking powder
      1/4   ts           Salt
    1       c            Maple syrup
      1/4                Butter -- melted
 
   Whip milk into beaten egg, using egg beater.  Sift
   flour, baking powder and salt together.  Add to egg
   and milk mixture a little t a time, alternating with
   maple syrup (this is important).  Fold in melted
   butter. Bake 25 minutes in 325 F oven in muffin pan.
   
   Source: Mrs. Whiting Preston Gasparilla Cookbook -
   ISBN: 0-9609556-0-7 Typed for you by Karen Mintzias
  
 
 
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