*  Exported from  MasterCook  *
 
                                SNOW MUFFINS
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Sifted cake and pastry flour
    3       ts           Baking powder
    3       ts           Butter
      1/2   ts           Grated lemon or orange rind
      1/2   c            White or brown sugar
      3/4   ts           Salt
      3/4   c            Milk
      1/2   c            Clean white snow *
      1/2   c            Raisins
 
   Mix dry ingredients in a bowl. Make a depression in
   the centre and pour in the milk, butter and grated
   rind. Stir slightly. Add snow and raisins. Stir only
   until dry ingredients disappear. Spoon into 12
   buttered muffin cups filling 2/3 full. Bake at 400 F
   for 15 to 18 minutes. Serve hot with butter or
   preserves. *Clean frost scraped from a freezer may be
   used instead of snow.*
   Source: The Heritage Collection of Home Tested Recipes
   :       By Chatelaine
   :       pub 1968
   
   From the collection of K. Deck
  
 
 
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