*  Exported from  MasterCook  *
 
                           Quick Cherry Turnovers
 
 Recipe By     : Lisa Lepsy (from pie filling brochure)
 Serving Size  : 8    Preparation Time :0:10
 Categories    : Breakfast                        Desserts
                 Fillings & Frostings             Fruit
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      can           crescent rolls -- refrigerated 8 count
    1      can           cherry pie filling
      1/2  cup           powdered sugar
    3      teaspoons     water
 
 Heat oven according to package directions on rolls.
 Separate dough and place in triangles onto cookie sheet.
 Place 2 spoonfulls of filling into center of triangle.
 Fold over and crimp seal edges with a fork or a pastry crimper.
 Bake according to package directions.
 Blend sugar and water for glaze, and drizzle over warm turnovers.
 
 
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 NOTES : Replace any fruit filling for cherry filling.