*  Exported from  MasterCook  *
 
                         Stay Crisp Banana Fritters
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Fritters
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      C.            sifted flour
    2      Tsp.          baking powder
    1 1/4  Tsp.          salt
      1/4  C.            sugar
    1                    egg -- well beaten
      1/3  C.            milk
    2      Tsp.          melted shortening or oil
    2                    all yellow bananas -- (2 to 3)
      1/4  C.            flour (for coating)
                         cooking oil or melted
                         shortening (for frying)
 
 Sift together 1 cup flour, baking powder, salt and
 sugar. Combine egg and milk, 2 teaspoons shortening or oil.
 Add to dry ingredients; mix well to make batter. If bananas
 are large, cut in pieces; roll in the 1/4 cup flour then coat
 completely in batter. Fry in hot, deep fat (375 degrees) for 4 to 6
 minutes, turning the fritters to brown evenly. Drain. 
 Serve hot.
 
 
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