*  Exported from  MasterCook  *
 
                                ANGEL ROLLS
 
 Recipe By     : 
 Serving Size  : 18   Preparation Time :0:00
 Categories    : Breads                           Rolls
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       pk           Yeast -- dry active
      1/2   c            Oil
    2       tb           Sugar
    1 1/2   c            Buttermilk
    4       c            Flour
    1       t            Salt
      1/2   ts           Soda
 
   Sift dry ingredients together into a mixing bowl. Add
   the softened yeast. milk and oil. Beat well. let rise
   punch down shape into rolls let rise till doubled and
   bake 350 for 15 to 20 minutes from Diane
   Lewis-VGWN37A, from *Prodigy’s Food and Wine Bulletin
   Board
  
 
 
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