---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Apple Rolls
  Categories: Breads, Rolls, Quick
       Yield: 12 Rolls
  
            -Household Searchlight
       2 c  Flour
       4 ts Baking powder
     3/4 c  Milk
       4 c  Pared, sliced apples
     1/4 c  Brown sugar
     1/2 ts Salt
     1/4 c  Shortening
       2 tb Melted butter or butter
            -substitute
       1 ts Cinnamon
       1 c  Brown sugar
  
    Sift flour, measure, and sift with baking powder and salt. Cut in
   shortening with 2 spatulas.  Add milk, Mix quickly and lightly. Turn onto
   lightly floured board. Roll in oblong sheet 1/4 inch thick. Brush with
   melted butter.  Cover with apples. Sprinkle with 1cup sugar and the
   cinnamon which have been mixed. Roll like a jelly roll. Cut in slices 1 1/2
   inches thick. Sprinkle 1/4cup brown sugar over bottom of well-oiled pan.
   Place rolls, cut down, in pan.  Bake in hot oven (425 F) about 40 minutes.
   8 rolls. Anna D. Larsen, Alpha, MN.
   
    MM by Cathy Svitek
  
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