*  Exported from  MasterCook  *
 
                   CURACH (IRISH HONEY-AND-OATMEAL CREAM)
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       oz           Medium-grind oatmeal
   10       fl           Heavy cream
    2       ts           Runny honey
    3       tb           Whiskey
   12       oz           Raspberries
 
   Toast the oatmeal on a cookie sheet under the broiler, or in a hot oven --
   watch it carefully and stir it from time to time -- until it turns a pale
   golden color.  Leave it to cool completely.  Whip the cream until it holds
   its shape, stir in the honey and whiskey, then the cold toasted oatmeal.
   Layer the raspberries and the cream mixture in the glasses, saving a few
   of the berries for decoration on top.  Serve slightly cool.
  
 
 
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