----- Now You're Cooking! v4.20 [Meal-Master Export Format]
 
       Title: Peach Pizza Pie
  Categories: desserts
       Yield: servings
 
            Crust:
     1/2 c  softened butter
     1/4 c  powdered sugar
       1 c  all-purpose flour
            Filling:
       1 tb cornstarch
       2 tb sugar
     1/4 ts mace
     1/2 c  orange juice
     1/2 c  red currant jelly
       5 c  fresh peach slices
            Whipped cream
 
   Crust: preheat oven to 350 degrees. Cream butter and powdered sugar. Stir
   in flour. Pat mixture into 12-inch pizza pan. Prick bottom with fork. Bake
   10 minutes or until edges are brown and cool.
 
   Filling: Combine cornstarch, sugar and mace. Stir in orange juice and jelly
   and cook, stirring, until mixture boils and is thick. Cool. Arrange peach
   slices on crust and spoon sauce over peaches. Refrigerate until glaze is
   set. Serve with whipped cream.
 
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   Contributor:  THE DESSERT SHOW SHOW #DS3016
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