*  Exported from  MasterCook  *
 
                               Blueberry Snow
 
 Recipe By     : Unknown
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Desserts                         Low-Fat
                 
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Envelope      Gelatin
      1/4  Cup           Cold water
      1/2  Cup           Boiling water
    2      Cups          Blueberries -- Rinsed
    1      Teaspoon      Lemon juice
    2      Tablespoons   Sugar
    2                    Egg Whites -- Beaten Stiff
    6                    Fresh Strawberries -- Optional
 
 Sprinkle gelatin over cold water in mixing bowl; set aside 10 minutes to
 soften.  Add boiling water and stir to completely dissolve. (If gelatin
 does not dissolve completely, heat slightly.) Set aside. Combine
 blueberries, lemon juice and sugar replacement in mixing bowl or food
 processor and whip into a puree. Stir completely into gelatin mixture. When
 blueberry mixture is cool, thick and syrupy, beat until frothy. Fold
 stiffly beaten egg whites into blueberry mixture. Spoon into 6 serving
 dishes; refrigerate until set. Before serving, top with fresh strawberries.
 Source:  Unknown
 
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