---------- Recipe via Meal-Master (tm) v8.05
  
       Title: DIABETIC CHOCOLATE BUTTER CREAMS
  Categories: Diabetic, Candies, Chocolate
       Yield: 30 Servings
  
       3 oz Cream cheese; softened
       2 tb Skim milk
   1 1/2 ts White vanilla extract
       1 c  Powdered sugar replacement
       1    Recipe semisweet dipping
            -chocolate
  
     Beat cream cheese, milk and vanilla until fluffy; stir in powdered sugar
   replacement. Form into 30 balls and dip each one is chocolate.
     Exchange: 1 cream, 1/4 low-fat milk Calories 31 Source: Diabetic Candy,
   Cookie and Dessert Cookbook, by MaryJane Finsand.
  
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