*  Exported from  MasterCook  *
 
                               Swedish Balls
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Candies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  pound         Butter
    1 1/2  cups          Granulated Sugar
      1/2  cup           Strong -- cold instant coffee
    2      teaspoons     Vanilla
    1      cup           Cocoa
    4      cups          Quick Rolled Oats -- uncooked
 
 Cream together butter and sugar. Add coffee, vanilla and cocoa and mix well. Add
rolled oats and mix. Shape into 1 balls and roll in granulated sugar. Place on
cookie sheet in refrigerator to dry overnight. Store in tight container at least
24 hours before serving.
 Makes about 5 dozen.
 
 
 
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