*  Exported from  MasterCook  *
 
                           CHERRY DESSERT WONTONS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Fruits                           Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   48       ea           Premade Wonton Wrappers (1
                         -Package)
   30       oz           Tart Cherry Pie Filling
    3       c            Vegetable Oil
 
   Here is a genuine Fake Chinese Recipe.
   
   Powdered Sugar Or Cinnamon Sugar
   
   To assemble wontons, place approximately 1 1/2 Tsp Cherry Pie Filling (2
   cherries plus sauce) in the center of each wonton wrapper. Mositen the
   edges of each wrapper, bring one corner up over the filling to the opposite
   corner at an angle so that two overlapping triangles are formed. Pull the
   two bottom corners of the folded triangle forward so that they meet one
   another and slighly overlap. Moisten one end and pinch the two ends firmly
   together.  Repeat.
   
   Pour the oil into a deep fryer and heat to 375 degrees F.  Deep fry the
   wontons, 8 to 10 at a time for about two minutes or until crisp and golden.
   Drain on paper towels.
   
   Fried wontons can be kept warm for about one hour in a 250 degree F. oven
   or reheated for 5 minutes in a 450 degree F. oven.  Powdered sugar or
   cinnamon sugar can be sprinkled on the fried wontons, if desired.
   
   NOTE:  Cherry dessert wontons can be assembled and frozen.  To use, let
   thaw for 10 minutes and fry as above.
   
   From The National Red Cherry Institute
  
 
 
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