---------- Recipe via Meal-Master (tm) v8.04
  
       Title: CHOCOLATE DELIGHTS
  Categories: Candies, Chocolate
       Yield: 36 servings
  
       1 pk SEMI-SWEET CHOCOLATE SQUARES
       1 cn CONDENSED MILK
       2 c  PECAN; CHOPPED
       1 pn SALT
  
       Melt chocolate on HIGH 2 minutes in a 2-quart
   dish. Stir in milk, pecans, and salt. Drop by
   teaspoonfuls onto wax paper. After candy is hard,
   carefully turn with a spatula or knife and let
   underside harden. SOURCE: Tout de Suite DEIDRE ANNE
   PENROD (FGGT98B)
  
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