*  Exported from  MasterCook  *
 
                             Chocolate Eclairs
 
 Recipe By     : <robert.foster@nashville.com>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      oz.           Cool Whip
    2      sm. pkgs.     French vanilla pudding (instant)
    3      c.            milk
    1      box           graham crackers
    1      can           milk chocolate frosting
 
   Preparation :
      Mix pudding and milk then add Cool Whip
  1ST LAYER:  Whole graham crackers
  2ND LAYER:  1/2 pudding mixture
  3RD LAYER:  Graham crackers
  4TH LAYER:  Pudding mixture
  5TH LAYER:  Graham crackers
  6TH LAYER:  Frost with milk chocolate frosting Refrigerate overnight so
              graham crackers will absorb pudding.
 
                    
 
 
 
 
 
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