---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Velvet Chocolate Glaze
  Categories: Cheesecakes, Chocolate
       Yield: 1 servings
  
       1 oz Unsweetened chocolate
            -squares
       2 tb Butter
       2 tb Light corn syrup
       1 c  Powdered sugar
       1 tb Milk
       1 ts Vanilla
  
   Recipe by: ST. LOUIS POST DISPATCH
   Melt chocolate over warm water. Remove from heat; blend in
   butter and syrup.  Stir in powdered sugar, milk and
   vanilla; mix well. Spread over Diamond Walnut Raspberry
   Brownies (see recipe)
  
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