*  Exported from  MasterCook  *
 
                           ORANGE LEMON FROSTING
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       ts           Orange rind -- grated
      1/2   ts           Lemon rind -- grated
    3       tb           Butter
    2                    Egg whites -- unbeaten
    1       d            Salt
    4       c            Conf. sugar -- sifted
    1       t            Orange juice -- approx.
    1       t            Lemon juice -- approx.
                         Orange food coloring
 
   ADd orange and lemon rinds to butter and cream well.
    Add egg whites and salt and blemns.  Add sugar, alternately with
   fruit juices, beating until smooth and of right consistency to
   spread. Add coloring.
    Makes frosting to cover top of 1 8x8x2 layer and sides of 2 layers.
  
 
 
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