---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Two-Layer Chocolate Icing
  Categories: Cheesecakes, Chocolate
       Yield: 1 servings
  
     1/4 c  Black coffee; strong
       1    Baking chocolate
       2 c  Powdered sugar
       1 ts Vanilla
       2 tb Butter
  
   Recipe by: Beverly Salinger, YMCG78A
   Combine coffee, butter and chocolate.  Heat until melted.
   Remove from heat and gradually add sugar.  Add vanilla.
   Beat to desired consistency.  RECIPE COURTESY:  My mom,
   Rose Salinger.
  
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