---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Chocolate Mocha Frosting
  Categories: Cakes
       Yield: 8 servings
  
     1/2 c  Butter or margarine;
            -softened
       5 c  Powdered sugar; sifted
     1/4 c  Cocoa
     1/4 c  Strong coffee
       2 ts Vanilla extract
       2 tb Whipping cream (optional)
  
   Recipe by: Southern Living
   Preparation Time: 0:05
   Cream butter at medium speed of an electric mixer; add
   sugar, cocoa, coffee, and vanilla, beating until fluffy.
   Add enough whipping cream, if necessary, to make frosting a
   spreading consistency, beating well.  Yield: 2-1/2 cups.
  
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