*  Exported from  MasterCook  *
 
                         CHOCOLATE BUTTER FROSTING
 
 Recipe By     : BETTER HOMES AND GARDENS MAGAZIINE -- SEPTEMBER 1996 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes                            Desserts
                 Fillings & Frostings
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/3  cup           butter or margarine
    2      cups          sifted powdered sugar
      1/2  cup           unsweetened cocoa powder
      1/4  cup           milk
    1 1/2  teaspoons     vanilla
 
 In a mixing bowl beat butter with electric mixer on medium speed until
 fluffy.  Slowly add powdered sugar and cocoa powder.  Beat in milk and
 vanilla.  Beat in more milk and sifted powdered sugar, to make frosting
 spreadable. 
 
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