*  Exported from  MasterCook Mac  *
 
                       Low-Fat Cream Cheese Frosting
 
 Recipe By     :
 Serving Size  : 7    Preparation Time :0:05
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      ounces        light cream cheese -- soft style
    1      cup           marshmallow cream
    1      teaspoon      fresh lemon juice
    1      teaspoon      vanilla extract
    1      cup           powdered sugar
 
 In a medium bowl, stir together the cream cheese, marshmallow creme, lemon
 juice and vanilla until well combined.  Then gradually beat in the powdered
 sugar.
 
 Makes 1 3/4 cups.
 
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 NOTES : The use of marshmallow creme instead of butter in this easy frosting
 recipe keeps the fat, calorie and cholesterol counts low.  To simplify
 clean-up, spray the measuring cup with non-stick spray before attempting to
 measure out the marshmallow creme!