*  Exported from  MasterCook II  *
 
                            Peppermint Ice Cream
 
 Recipe By     : Lifestyle
 Serving Size  : 0    Preparation Time :0:00
 Categories    : Ice Cream
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      quart         milk
    1      pound         soft peppermint candy sticks
    2      cups          half-and-half
    2      cups          whipping cream
 
 
  Combine milk and candy; cover and refrigerate 12 hours.
        (Candy will dissolve.) Combine candy mixture, half-and-half,
        and whipping cream in freezer can of a 1-gallon hand-turned
        or electric freezer. Freeze according to manufacturer’s
        instructions. Let ripen at least 1 hour.
 
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