MMMMM----- Recipe via Meal-Master (tm) v8.02
 
       Title: Mocha Mousse
  Categories: Cakes, Desserts
       Yield: 7 cups
 
      14 ea Semisweet choc sqs (1 oz ea)
       4 ea Unsweetened choc (1 oz ea)
            Above chopped coarsly
     1/2 c  Water
     1/4 c  Instant coffee granules
       2 T  Cocoa
       3 T  + 1 t powdered egg white
     1/2 c  + 2 T water
       2 T  Sugar
     3/4 c  Whipping cream, whipped
 
   Place first 5 ingredients in top of a double boiler; bring water to a
   boil. Reduce heat to low; cook, stirring occasionally, until
   chocolate melts. Remove chocolate mixture from heat, and set aside.
  
   Beat powdered egg white and water in a large bowl at high speed with
   an electric mixer until soft peaks form.  Gradually add sugar, and
   beat until stiff peaks form.  Fold one-fourth of egg white mixture=7F
   into chocolate mixture; fold in whipped cream and remaining egg white
   mixture. Chill
 
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