*  Exported from  MasterCook Mac  *
 
                                Berry Trifle
 
 Recipe By     : Unknown
 Serving Size  : 12   Preparation Time :0:10
 Categories    : Cake                             Dessert
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      c             water -- boiling
    6      ozs           raspberry gelatin powder
    2      c             cold water
    2      c             bananas -- sliced
   21      ozs           blueberry pie filling
      1/2                angel food cake -- cut into 1 cubes
      1/2  c             orange juice
    5 1/8  ozs           fat-free vanilla pudding
    2 1/2  c             skim milk
    1      c             Cool Whip Lite® -- thawed
                         blueberries -- for garnish
                         raspberries -- for garnish
 
 In a mixing bowl, combine boiling water and gelatin; stir until gelatin
 dissolves, 2 minutes. Add cold water, stirring until slightly thickened.
 Stir in bananas and blueberry pie filling; set aside. Place cake cubes in a
 13 x 9 pan. Drizzle orange juice over cake cubes, and toss well. Spoon
 gelatin mixture over the cake cubes and cover. Chill 30 minutes in the
 freezer. Meanwhile, prepare vanilla pudding according to package
 directions, using 2 1/2 cups of skim milk. Fold whipped topping into the
 vanilla pudding, and spread over gelatin mixture.
 
 
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 Per serving: 244 Calories; 1g Fat (3% calories from fat); 5g Protein; 55g
 Carbohydrate; 1mg Cholesterol; 242mg Sodium
 
 Serving Ideas : Cover and chill until ready to serve.
 
 NOTES : When ready to serve, garnish with blueberries and raspberries.