*  Exported from  MasterCook II  *
 
                           TROPICAL FRUIT DESSERT
 
 Recipe By     : TVFN How to Boil Water
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Fruit
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  pound         storebought fruit salad from a salad bar
    1                    star fruit or carambola -- peeled and sliced
    1                    kiwi -- peeled and sliced
    1      tablespoon    sugar
    3      tablespoons   grand marnier
                         fresh mint leaves
 
 
 Drain off any excess liquid from storebought fruit salad. 
 In a large bowl toss together all of the fruit, sugar and
 the grand marnier. Serve mixed fruit with mint leaves 
 as garnish.
 
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