MMMMM----- Recipe via Meal-Master (tm) v8.02
       Title: WHITE WINE MOLD
  Categories: Desserts, White wine
       Yield: 12 servings
     3/4 c  Sugar
       1 c  Dry white wine
       2 c  Water
       1    Grated peel of lemon
       1    Orange in slices
       2 pk Unflavored gelatin
       1 cn Frozen orange juice (6oz)
       2 tb Lemon juice
       2 c  Whipping cream,whipped
   Mix sugar and gelatin in 3-quart saucepan; stir in wine, orange juice
   concentrate, water and lemon juice. Heat to boiling, stirring
   constantly. Boil and stir 1 minute. Remove from heat. Stir in lemon
   peel. Refrigerate until mixture mounds slightly when dropped from
   spoon, about 2 1/2 hours.
   Fold chilled gelatin mixture into whipped cream. Pour into 7-cup mold.
   Refrigerate until firm, about 12 hours. Unmold and garnish with orange