*  Exported from  MasterCook  *
 
                            NIGERIAN PEANUT SOUP
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : African
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Packets instant chicken
                         -broth and seasoning mix
    2       c            Water
    1 1/2   sm           Dried green chili peppers,
                         -finely chopped
      1/4   c            Each diced green bell pepper
                         -and onion
    3       tb           Chunky-style peanut butter
 
   In 1-quart saucepan dissolve broth mix in water; add chili peppers and
   bring mixture to a boil. Stir in bell pepper and onion and return to a
   boil. Reduce heat to low, cover, and let simmer until vegetables are
   tender, about 10 minutes. Reduce heat to lowest possible temperature; add
   peanut butter and cook, stirring constantly, until peanut butter is melted
   and mixture is well blended. Makes 2 servings.
  
 
 
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