*  Exported from  MasterCook  *
 
                             Red Beans and Rice
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cajun                            Main Dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Pound         Red kidney beans
    1      Pound         Salt pork
    2      Each          Cloves garlic
    1      Teaspoon      Italian seasoning
    1      Each          Bell pepper
    1      Each          onion -- chopped
    1      Each          Stalk celery
    1      Each          Whole hot pepper
 
 Boil pork 5 minutes to get rid of salt.  Put pork in second water (hot) and add
beans, water, should be one-half inch above beans. Add immediately, one bell
pepper, one chopped onion, celery, garlic, Italian seasoning and whole hot
pepper.  Cook slowly two to three hours, until gravy is thick and beans tender --
just before dishing out add a pinch of italian seasoning again.  Salt to taste
and serve with rice.
 
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 Nutr. Assoc. : 109 1327 620 0 149 999 275 736