*  Exported from  MasterCook  *
 
                                Cafe Brulot
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Creole                           Beverages
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 *****  NONE  *****
 
 
       1 tb Brown sugar
 
       1    Cinnamon stick
 
       5    Whole cloves
 
       1    Lemon rind,thinly slivered
 
       1    Orange rind,thinly slivered
 
       2    Thin slices lemon
 
       1    Thin slice orange
 
     1/2 c  Orange-flavored liquer
 
     1/4 c  Brandy
 
       3 c  Louisiana coffee w/chicory
 
            Lemon rind curls
 
            Orange rind curls
 
  
 
   1. Combine sugar, cinnamon, cloves and citurs rinds in a chafing dish or
 
   medium skillet; heat until sugar begins to dissolve.
 
   2. Add citrus slices, liquer and brandy; heat.
 
   3. Half fill a metal ladle with some of the hot liquid and carefully
 
   ignite.
 
   4. Add to mixture in pan to ignite, ladling to distribute flavors.
 
   5. When flame dies, add coffee; heat.
 
   6. Serve in demitasse cups; garnish with curls of lemon and orange rind if
 
   desired.
 
  
 
 
 
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