*  Exported from  MasterCook  *
 
                               Crab Cocktail
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Creole                           Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 *****  NONE  *****
 
 
       2 c  Canned crabmeat,picked over
 
       1 tb Seasoned mayonnaise
 
       2    Juice of limes
 
            Salt to taste
 
            Coarsely ground black pepper
 
       1 ts Fresh tarragon leaves,choped
 
       1 ts Parsley
 
  
 
   1. Mix crabmeat with just enough mayonaisse to moisten.
 
   2. Add lime juice, salt and a generous grinding of pepper; mix well.
 
   3. Spoon crabmeat mixture into small glass cups set in crushed ice.
 
   4. Sprinkle chopped tarragon over each cocktail and serve.
 
  
 
 
 
                    - - - - - - - - - - - - - - - - - -