*  Exported from  MasterCook  *
 
                              CREPES ENSENADA
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Mexican                          Cheese/Eggs
                 Pork
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   12       sl           Thin sliced ham
    1                    Brick Jack cheese cut in
                         -chunks
    1       cn           Whole green chilis
    1                    Doz. tortillas (corn or
                         -flour)
 
   From: Marcy Moreno Posted by: Donna Ransdell
   
   Roll each tortilla with a slice of ham, chunk of
   cheese, and a piece of green chili...place side by
   side, flap side of tortilla down in a 9x13 baking
   dish. Cover with cheese sauce and bake 45 minutes at
   350 F.
   
   Cheese sauce:
   
   1/4 lb. margarine 1/2 cup flour 1 brick cheddar,
   grated 1 tbsp dry mustard 1/2 tsp salt 1 qt/ milk
   
   Melt margarine, add flour and blend. Add remianing
   ingredients, stir till smooth and thickened.
  
 
 
                    - - - - - - - - - - - - - - - - - -