*  Exported from  MasterCook  *
 
                           WHOLE WHEAT TORTILLAS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Breads                           Mexican
                 Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   c            Unbleached All-Purpose Flour
    1 1/2   c            Whole Wheat Flour
      1/4   ts           Baking Powder
    1       c            Warm Water (110 F)
    2       ts           Vegetable Oil
      1/4   ts           Salt
 
   These tortillas are lower in saturated fat, with no
   cholesterol and higher in
   fiber than traditional tortillas prepared with lard
   and white flour. Cornstarch, for dusting the tortillas
   Stir together the first 6 ingredients. On
   a floured board knead until smooth. Divide dough into
   12 equal balls. Dust lightly with cornstarch. Roll
   into a circle as thin as possible on a lightly-
   floured board. Drop onto a very hot ungreased griddle.
   Cook until brown spots
   appear on one side. Turn and cook on second side.
   Yield: 12 large tortillas
  
 
 
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