MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Burrito Filling
  Categories: Mexican, Beef
       Yield: 1 servings
  
       4 tb Oil
      12 oz Vegetable juice, can
  14 1/2 oz Beef broth, can
       3    Garlic clove, minced
   3 1/2 lb Beef stew meat
            Cheddar, shredded
       4 oz Chilies, green, can
  
   Brown meat in oil and drain. Add remaining ingredients except cheese.
   Simmer over low heat 2 to 3 hours. Shred meat with fork, drain excess
   liquid. Serve on tortillas with cheese.
  
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