MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Chili Dip *
  Categories: Dips, Cheese, Appetizers, Mexican, Microwave
       Yield: 1 servings
  
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       2 cn Chili with no beans, large
       1 lb Cheddar cheese; shredded
       1 c  Sour cream
       1 c  Picante sauce
  
   Microwave chili until hot. Add shredded cheddar cheese and mix until
   cheese is melted. Return to microwave if needed. Add sour cream and
   picante sauce (I use hot). Mix well. Serve with nacho chips or plain
   corn chips.
  
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