*  Exported from  MasterCook  *
 
           Ensalada de jicama y naranja (jicama and orange salad)
 
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 Serving Size  : 6    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Juice of 2 limes
      1/4  teaspoon      Chile powder -- habanero
    2      small         Oranges -- cut in segments
    1      small         Jicama -- juilenne cut
    3                    Scallions -- thinly sliced
                         Cilantro -- chopped
                         -----HEAT SCALE = MEDIUM-----
 
 Combine the lime juice and habanero powder. Arrange the orange segments on a
platter and top with the jicama and onions. Pour the lime juice mixture over the
salad, garmish with the cilantro, and serve.
 MM and upload by DonW1948@aol.com / HSLD
 
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