---------- Recipe via Meal-Master (tm) v8.02
  
       Title: Nachos
  Categories: Mexican, Dip, Restaurants
       Yield: 4 servings
  
 -------------------MICKEY'S GOURMET CKBK-------------------
       8 oz Bag tortilla chips
     1/2 c  Refired beans
     1/2 c  Cheese sauce
     1/4 c  Jalapeno peppers, sliced
     1/2 c  Sliced black olives
     1/2 c  Onion, diced
     1/2 c  Tomatoes, diced
       2 c  Cheddar cheese, shredded
       2 c  Jack cheese, shredded
     1/2 c  Scallions, chpd
     1/2 c  Sour cream
     1/2 c  GUACAMOLE, favorite
     1/2 c  SALSA, favorite
  
   Sgt. Preston’s Yukon Saloon and Dance Hall, Disneyland
   Hotel. Preheat oven 400 F.
   In 9 baking dish, spread an even layer of chips. Pour
   cheese sauce and beans evenly over chips. Sprinkle
   iwth jalapenos, olives, onions, and tomatoes. Top with
   cheese; bake 5 mins or until cheese melts. Garnish
   with scallions. Serve with sour cream, guacamole and
   salsa.
  
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