------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
  
      Title: Refried Black Beans
 Categories: Beans Mexican Side dish   
   Servings:  6
 
     1/4 c  Onion; Chopped, 1 Sm 
       2 ea Jalapeno Chiles; * 
       2 ea Cloves Garlic;Finely Chopped 
       2 tb Vegetable Oil 
      30 oz Black Beans; Undrained, 2 Cn 
       1 ea Chipotle Chile; ** 
       1 ts Red Chiles; Ground 
     1/2 ts Salt 
 
   *     The Jalapeno peppers should be seeded, with care, and finely
         chopped.
   **    The Chipotle Chile should be one that has been canned in Adobo Sauce
         and it should be chopped.
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   Cook and stir the onion, jalapeno peppers, and the garlic in the oil in a
   10-inch skillet over medium heat until the onion is tender.  Stir in the
   remaining ingredients and mash the beans.  Cook, uncovered, stirring
   occasionally, until thick, about 15 minutes.  Serve.
  
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