MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Hard to Tell They Are Turkey Burritos
  Categories: Main dish, Mexican
       Yield: 8 servings
  
       1 lb Ground raw turkey breast
            -(no skin)
     1/2 c  Medium taco sauce
            -(or hot for more spice)
       2    Tomatoes, diced
       2    Zucchini, diced and unpeeled
     1/2 c  Diced onion
     1/2 c  Diced green bell pepper
     1/4 t  Salt
     1/4 t  Pepper
       8 md Flour tortillas
            -(made with vegetable oil)
     1/2 c  Shredded reduced-fat or
            -non-fat Cheddar cheese
            Cooking spray
  
   Coat a skillet with cooking spray and place over medium heat until
   hot. Add turkey and cook until browned, stirring constantly. Drain.
   Add taco sauce to turkey and stir. Remove turkey and place in serving
   dish or casserole. Add tomatoes, zucchini, onion and bell pepper to
   skillet and saute for 5 minutes until crisp-tender. Stir in salt and
   pepper and add to turkey. Mix. Heat tortillas in microwave for 1
   minute. Spoon turkey mixture on center of heated tortillas. Top with
   cheese and roll up.
   
   Per burrito: 210 calories, 5 grams fat.
  
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