*  Exported from  MasterCook  *
 
                             Chicken Chow Mein
 
 Recipe By     : Sue Klapper - KCXJ08A
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Chinese
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      tablespoons   oil
    2      cloves        garlic -- minced
    2      small         chicken breasts, boneless -- cut
                         s
    8                    mushrooms -- sliced
    2      stalks        celery -- cut into strips
      1/4  cup           bamboo shoots -- sliced
                         Seasoning Sauce:
    1                    chicken bouillon cube -- dissolve 1
    1      tablespoon    soy sauce
    2      tablespoons   dry sherry
    1      tablespoon    cornstarch
    5      ounces        chow mein noodles
 
 Note:  Warm chow mein noodles in 325 degreen oven for 5
 minutes.
 
 Combine sauce ingredients and set aside.  Add oil to hot
 wok.  Swirl, add garlic and stir fry for 30 seconds.  Add
 chicken.  Stir fry for 3 minutes or until chicken turns
 opague.  Remove and set side.  Add vegetables and stir fry
 over medium heat for 2 minutes.  Push vegetables to sides of
 wok.  Restir sauce mixture and add to center of wok,
 stirring until thick and bubbly.  Add chicken and heat.
 Serve with chow mein noodles.
 
 
 
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