*  Exported from  MasterCook II  *
 
                              Five Spice Pasta
 
 Recipe By     : The Pasta Machine Cookbook, Donna Rathmell German, pg 81
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Chinese                          Pasta Machine
                 Low Fat                          Main Dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Extruder: -- (hand:)
    1 1/3  C             Semolina Flour -- (1 C)
    1      Tsp           5 Spice Powder Blend -- (1 t)
    1                    Egg Beaters® 99% Egg Substitute -- or equiv to 1, (1)
    1      Tbsp          Vegetable Oil -- optional, (0)
    1      Tbsp          Water -- to 2 T, (1 - 2 T)
 
 Add in the order of your machine and push extrude for the extruder 
 machines.
 
 Original recipe calls for 1 egg.
 
 I do not use the oil in any of my pasta recipes.
 
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 NOTES : Cal 243
        Fat 4 g
        CFF  15%