*  Exported from  MasterCook  *
 
                        PAPITA LASSI (PAPAYA LASSI)
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Beverages                        Indian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Papaya -- ripe, diced, mashed
                         -well
    1       c            Yogurt, plain
    2       c            -Chilled water
    2       tb           Lime juice
    1       t            -Salt
      1/2   ts           Pepper
                         Mint -- few sprigs
                         -Ice cubes
 
   Beat or blend yogurt, then add water and beat or blend again. Add mashed
   papaya with all the seasonings. Beat or blend again. Pour in individual
   glasses. Garnish with mint and serve cold.
   
   If you want to make sweet papaya lassi, then omit salt, lime juice and
   pepper. Add 2 tbsp sugar instead and flavour with rose water.
   
   MAKES: 6 glasses SOURCE: _Rotis and Naans of India_ by Purobi Babbar,
   published in Bombay
  
 
 
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