*  Exported from  MasterCook  *
 
                    SAVOURY MASHED SWEET POTATO PATTIES
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       md           Sweet potatoes
    3       tb           Ground almonds or cashews
    3       tb           Ground sunflower seeds
    3       tb           Grated coconut
      1/2   ts           Cayenne
      1/2   ts           Cumin
    1       t            Coriander
    1       tb           Maple sugar
    1       t            Salt
    3       tb           Chick pea flour
                         Ghee for frying
 
   Boil the sweet potatoes for 20 to 30 minutes or until tender.  Drain & peel
   while still warm.  Mash.
   
   Mix in all the remaining ingredients except the ghee.  Knead till
   thoroughly blended.  Divide into 8 portions.
   
   Wash & dry hands & then rub with oil.  Roll each ball in your hands & then
   flatten into a patty.
   
   Brush with ghee a griddle or skillet.  Over the lowest heat possible, heat
   the ghee & then fry the patties for 15 to 20 minutes each side until a
   crisp reddish brown crust forms.  Serve hot.
   
   Yamuna Devi, “The Art of Indian Vegetarian Cooking”
  
 
 
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