*  Exported from  MasterCook  *
 
                          APPLE PANCAKES (GERMAN)
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Pancakes                         German
                 Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      2/3   c            Flour-unbleached,unsifted
    2       ts           Sugar
      1/4   ts           Salt
    4                    Eggs beaten (lge eggs)
      1/2   c            Milk
    2       c            Apple slices
      3/4   c            Butter/margarine
    2       tb           Sugar
      1/4   ts           Cinnamon
 
   Apple Pancakes (German)
   
   Sift together the flour, 2 tsp sugar and the salt.
   
   Beat eggs & milk together. Gradually add flour mixtu,
   beat until smooth. Saute apples in 1/4 cup of butter
   until tender. Mix 2 Tbsp sugar and the cinnamon
   together. Toss with apples. Melt 2 Tbsp butter in a 6
   inch diameter deep fry pan. Pour in the batter to a
   depth of a about 1/4 inch. when set place 1/4 of the
   apples on top, cover with more batter. Fry pancake
   until lightly brown on both sides. Keep warm and
   repeat procedure until all batter and apples are used
   up.
   
   I hope the person requesting the pancake recipe like
   it, although
  
 
 
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