*  Exported from  MasterCook Mac  *
 
                             Apple Mash (Irish)
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables                       Fruits
                 Irish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      lb            Cooking apples
    2      lb            Potatoes
    1      T             Sugar
    2      oz            Butter
 
   Peel potatoes.  Cook in salted, boiling water.  Meanwhile peel, core, and
   slice apples.  Place in a pot with a tablespoon of water, and the sugar.
   Cook until soft.  When the potatoes are cooked, drain and mash thoroughly.
    Beat in the apples and butter.  This mash goes particularly well with
   bacon, or fried herring.
 
 
 
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 Per serving: 430 Calories; 12g Fat (24% calories from fat); 4g Protein; 81g
 Carbohydrate; 31mg Cholesterol; 128mg Sodium