---------- Recipe via Meal-Master (tm) v8.04
  
       Title: KLUSKI Z MAKIEM I
  Categories: Entrees, Polish, Holiday
       Yield: 4 servings
  
       6 c  Water, boiling
       1 ts Salt
       3 c  Egg noodles
       2 tb Butter, melted
       1 ts Vanilla extract
      12 oz Poppy seed cake
            -and pastry filling
       1 ts Lemon juice
   1 1/2 ts Lemon peel, grated
     1/3 c  Raisins
  
   Combine boiling water and salt in a large saucepan.
   Add noodles and cook until tender, then drain and
   cool.  Toss noodles with butter in the saucepan.
   
   Combine poppy-seed filling with vanilla extract, lemon
   juice and lemon peel and raisins.  Add to noodles and
   mix well.  Cook just until heated through.
   
   NOTES:
   
   *  RODZYNKAMI Noodles with Poppy Seed and Raisins --
   This recipe could be used as part of a 12-course meal
   known in Polish as Wigilia, or on its own. Wigilia is
   eaten after sundown on Christmas Eve.  Yield:  Serves
   4-6.
   
   : Difficulty:  easy.
   : Time:  30 minutes.
   : Precision:  Approximate measurement OK.
   
   : Original recipe passed down through the generations
   and translated from Polish into English (with a few
   mods) by Edward Chrzanowski : MFCF, University of
   Waterloo, Waterloo, Ontario, Canada :
   echrzanowski@watmath.waterloo.edu  or
   {ihnp4,allegra,utzoo}!watmath!echrzanowski
   
   : Copyright (C) 1986 USENET Community Trust
  
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