*  Exported from  MasterCook  *
 
                            RUSSIAN CHEESE BABKA
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Candies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       pk           (8oz) cream cheese soft
    1       t            Vanilla extract
      1/2   c            Butter
      1/3   c            Chopped red candied cherries
    1       c            Lg. curd cream style cottage
      1/4   c            Golden raisins
                         Cheese
    2       tb           Diced candied pineapple
      1/2   c            Sugar
      1/4   c            Toasted almonds (optional)
    1       tb           Fine shredded orange peel
    1       tb           “ ” lemon peel
 
   Combine first 7 ingredients, beat until smooth.  Mix
   in remaining ingredients.   With a moistened piece of
   cheescloth line a clean flower pot whole.  Put in mix
   and put on a rack to drain in refrigerator overnight
   or longer.  Unmold and garnish with candied cherries.
   
   Shared By: Pat Stockett
  
 
 
                    - - - - - - - - - - - - - - - - - -