*  Exported from  MasterCook  *
 
                        BULGUR WITH BURIED TREASURE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Lamb stewing meat, cubed
      1/4   c            Butter
   12       sm           Onions (walnut-sized)
    2 1/2   c            Water
      1/2   c            Dried garbanzos, soaked
                         -overnight
    2       c            Bulgur, coarse grade
    1 1/2   ts           Salt
      1/2   ts           Cinnamon
                         Yogurt
 
   Wheat, onions, garbanzos, lamb and yogurt. This easy, filling stew
   has an indescribably wholesome, earthy flavor. Choose the onions to
   be as similar in size as possible.
   
   In skillet, saute meat in 2 tablespoons butter until browned. Remove
   meat. In same skillet, saute whole onions in butter until
   pale-yellow. Return meat to skillet. Add water and dried garbanzos.
   Cook until meat and garbanzos are tender.
   
   Remove some of meat and onions. Add bulgur and cook over low heat
   until done. Return meat, onions and garbanzos and stir in remaining
   butter. Add salt and cinnamon. Serve with yogurt.
  
 
 
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