*  Exported from  MasterCook  *
 
                          BANANAS IN COCONUT CREAM
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Desserts                         Thai
                 Fruits                           Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6       ea           Firm, underripe bananas
                         -----SAUCE-----
    2       c            Coconut cream
      1/2   c            Brown sugar
      1/4   ts           Salt
      1/4   ts           Jasmine essence
                         -----GARNISH-----
    2       tb           White sesame seeds, toasted
 
   Peel the greenest bananas you can find, split them
   lengthwise as for a banana split, & cut each half into
   4 pieces. Mix the SAUCE ingredients with 1 c water.
   Add banana chunks & bring to a gentle boil.  Reduce
   the heat to low & cook for 5 minutes (if the bananas
   are not green enough they will go mushy). Put into
   individaul serving bowls, sprinkle with toasted sesame
   seeds & serve hot.
  
 
 
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